Soup Recipes » Italian Soup » Pasta Pizza Soup
 

 

Pasta Pizza Soup

 

Ingredients -

2 cans Tomato Soup
1 (15 ounces) can Italian Style Diced Tomatoes, un-drained
2 cups Water
1/4 cup Rotini Pasta
3 Canadian Bacon Slices or Pepperoni, chopped
1/2 cup Croutons
1/4 cup Shredded Mozzarella Cheese

 
Preparation:

1. Add the soup, tomatoes, water, pasta and pepperoni to a crockpot and stir well to blend.

2. Cook for 4 to 6 hours on Low, covered.

3. To serve, place a few croutons in each soup bowl, ladle the soup over the croutons and sprinkle the cheese on top.

4. Serve immediately.

 





 
 

 
   
 
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