Strawberry Soup

Ingredients -

2 cups Strawberries
1 cup Buttermilk
1 teaspoon Granulated Sugar

 
Preparation:

1. Add strawberries and buttermilk and granulated sugar to blender.

2. Puree until smooth.

3. Transfer to serving bowl.

4. Chill in refrigerator. Serve cold in chilled bowls.